
Long before drive-thru’s were invented, corner shops in Chicago dished out fast, hot, hand-held meals that still resembled actual food. Chicago expats and fans of the city are familiar with the glorious trifecta: hot dogs, Italian beef and gyros. Don’t be fooled by the Sonic ads promising you a Chicago-style hotdog. Real Chicago dogs are made from Vienna Beef, also known as the blessed afterlife of cows. You can argue good cows are turned into steaks, but until you’ve waited outdoors in blistering -10 degree weather for a train that’s already ten minutes late with nothing to warm you...







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